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HepaTect PDF Print E-mail
Written by Paulina Le   
Saturday, 28 February 2009 00:00
HepaTect

– A healthy liver adds color to Life

 

hepatectHepaTect is our latest innovative health supplement targeted at supporting liver's health and protecting it from harm.

HepaTect comprises the be essence of pure and natural Chinese herbal ingredients, such as Lentinus Elodes, Trametes Versicolor, Ganoderma Lucidum, and Salvia Bowleyana Dann which are manufactured by patented bio-chemical extraction technology, utilizes specific low temperature extraction and special activation treatment, achieving this highly concentrated and potent extract.

HepaTect is essential for frequent smokers or drinkers, and people who are suffering by overtime work and insufficient sleep -- ideal for maintaining daily wellness and improving general well-being in a natural and effective way.

<!--[if !supportLists]-->* <!--[endif]-->Promotes healthy function of liver

<!--[if !supportLists]-->* <!--[endif]-->Encourages rejuvenation and restoration of liver's cells

<!--[if !supportLists]-->* <!--[endif]-->Protects the liver and promotes its health

<!--[if !supportLists]-->* <!--[endif]-->Supports the healthy self-defense capability of the liver

<!--[if !supportLists]-->* <!--[endif]-->Nourishes and supplementing the liver

<!--[if !supportLists]-->* <!--[endif]-->Helps normal cholesterol balance and blood sugar levels

<!--[if !supportLists]-->* <!--[endif]-->Beneficial in detoxification and elimination in the body

HepaTect "SUPREME" INGREDIENTS: highly potent extract of 100% natural and pure Lentinus Elodes 125mg, Trametes Versicolor 125mg and Salvia Bowleyana Dann 125mg

SUGGESTED DOSAGE:

Adults: take 2 capsules, 2 times a day

Children (3-12): take 1 capsules, 2 times a day

For best result, HepaTect should be taken 1 hour before or after meal

additional info

Liver weighing about 1.5 kg and 2- 3% of body's weight, is the largest chemical processing plant in our body and. From the processing, transportation, and storage of nutrients to the processing, and detoxification of harmful substances all must go through the liver. Therefore, if the liver is not healthy, the entire bodily metabolism will be in chaos, which will affect our health and quality of life.

<!--[if !vml]-->Liver's Capacity<!--[endif]-->

  • Synthesis and breakdown of nutrients:

<!--[if !supportLists]-->¨ <!--[endif]-->Synthesis: Liver sugar, pro team, essential amino acid, fatty acid, triglyceride, phospholipids, and cholesterol.

<!--[if !supportLists]-->¨ <!--[endif]-->Breakdown: Glucose, amino acids.

  • Storage Capacity: To store liver sugar, copper, iron, Vitamins A1, B12, D1, E and K, etc.
  • Production of bile, anticoagulant, and plasma albumin.
  • Active Vitamin D.
  • Swallows up damaged cells
  • Hepatic enzymes can break down toxins, hormones, and some drugs, and convert them into less harmful chemical compounds.

<!--[if !vml]-->Alcohol is most harmful to the liver<!--[endif]-->

The content, quantity, and speed of consuming of alcohol as well as whether drinking on an empty stomach, the bodyweight of drinkers, and one's liver capacity will all determine the effects of alcohol on the body.

Alcoholic liver disease has nothing to do with the type of alcohol one drinks, i.e. it does not matter whether one drinks beer, wine, whiskey, brandy or fruit wines. It matters only the quantity (pure alcohol content) and how long one has been drinking.

Alcohol, after being digested by the stomach and intestines, and enters into bloodstream and then is further broken down by the liver. When the quantity of alcohol exceeds the capacity that the liver can handle, the liver will become damaged and can become fatty, alcoholic hepatitis or hepatocirrhosis may be the result. If this happens, the damage can be irreversible and the only thing you can do is to try to prevent it from worsening.

Researchers have found that the chances of a person, who drinks 14 units of alcohol every week (240mm = 1 unit, or one bottle of liquor = 6 units), getting sick is no more than a person, who does not drink at all. Once they drink more than 15 - 21 units every week the rate of risk of liver damage is 1.34, in more than 22 - 34 units; 1.49, if more than 35 units, 1.74. Therefore anyone who enjoys drinking should discuss this with their doctor. It may be necessary to have liver function tests to help detect symptoms for early treatment.

<!--[if !vml]-->Ways to protect your liver<!--[endif]-->

  • Eat sufficient protein (about 75 -11 00 gram): helps regrowth of hepatic cells, and Avoids degeneration of liver
  • More meals but less food, excessive food or drinking will increase liver's load
  • Pay attention to maintaining a balanced diet
  • Avoid taking food with high salt content
  • Avoid alcohol, drugs, between-meals nibbles, fried or smoked food, otherwise You will be risking damage to your liver
  • Drink more water, which will facilitate the excretion of the fatty wastes of metabolism
  • Manage your weight
  • Eat more anti-oxidant food (such as Vitamins A, B, C, and E), they can help to repair liver and minimize damage to the liver by harmful substances
  • Avoid staying up too late at night and working too hard
  • Maintain a balanced work and rest timetable and get adequate exercise

<!--[if !vml]--><!--[endif]-->

Last Updated on Wednesday, 14 April 2010 02:22
 

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